
Our grass-grazed Jersey cows provide premium quality beef products and world class dairy products. From premium steak to fresh milk and yoghurt, we strive to deliver products that are made sustainably.
We rear sheep breeds that accustomed to Africa's varied climate conditions. Sturdy, resilient, free-roaming, and organically breed. Our sheep provide tender meat for the discerning consumer.

Our goats thrive in open pastures under natural, sustainable conditions. These goats produce rich, flavourful meat and quality milk that reflects our commitment to ethical and organic farming.
From recycling to organic farming and eco-friendly habitats, every aspect of our operation reflects our belief in living lightly on the earth and fostering a lifestyle truly one with nature.

We produce wholesome milk and yoghurt from grass-fed cows raised on lush, natural pastures. Animal well-being and sustainable farming practices ensure every drop of milk is pure and nutritious.